As a gift from their honeymoon, our friends Laura and Geoff gave us a delightful box of unusual spices from Ambrosia, a spice and chocolate shop on Nantucket. As Laura rightly knows, owning a spice and chocolate shop ranks even higher on my wish list than opening my own artisanal radicchio farm, so this was an excellent choice. Laura has set forth the challenge that I should devise a recipe featuring each spice, and this month's feature is hibiscus.
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Kapow! |